Sandy Kipp RDN

Registered Dietitian Nutritionist and Certified LEAP Therapist

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  • About
  • Services
    • Nutrition Counseling
    • Food and Chemical Hypersensitivity
    • Chronic Disorders
  • Blog
    • Caring for Your Immune System in Times of Crisis
    • Food Sensitivities – what they are and why they can be causing havoc to your health.
    • Figuring Out the Elusive Food Sensitivity
    • Food Chemical Sensitivities
    • Which Diet is Right for You?
    • What’s a Macro?
    • What’s a Carb?
    • The Healing Nature of Bone Broth
    • Why Eat Fruits and Veggies?
    • Why the Digestive System Is So Important
    • Thanksgiving Survival Guide
    • Weight Loss by Ketogenic Diet?
  • FAQ
  • Patient Forms
    • New Patient Form
    • Symptom Survey
    • Food Journal
    • Patient Acknowledgement
    • Medicare Advanced Beneficiary Notice
  • Contact Sandy
    • Privacy Policy

Amber T

I came to Sandy with the hopes of finding out if I had any food sensitivities that could be contributing to the joint pain I was having due to the diagnosis of rheumatoid arthritis. She helped to fine tune the foods I was eating to discover my sensitivities. I have been following the LEAP protocol for two months and my pain has decreased significantly. I’ve even been able to get off of one of my medications. Sandy gave me valuable tools and information as I work to reverse my RA diagnosis.

-Patient in Nampa, ID | Feb 12, 2018

Phone: 208-250-0836
Fax: 888-972-6280

Facility Address
1105 2nd Street South
Nampa, Idaho 83651

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